Apple Salads for Fall
Crisp apples and other delicious fall produce make great salads that resonate with the season. Think kale, kohlrabi, beets, and [...]
Crisp apples and other delicious fall produce make great salads that resonate with the season. Think kale, kohlrabi, beets, and [...]
Slow-Cooker Bratwurst with Sauerkraut and Apples adapted from a recipe by Gerald Hetrick at Taste of Home Ingredients: 2 pounds [...]
Cheesecake-Stuffed Baked Apples recipe by Marcella Dilonardo for the Kitchn Ingredients: 1 pound full-fat cream cheese, at room temperature 2 large eggs, at [...]
Baked Apples with Brie and Honey recipe from Delish Ingredients: 4 large baking apples, halved horizontally 8 oz. brie-style cheese, sliced 3 [...]
Slow Cooker Apple Crisp recipe from Gimme Some Oven Ingredients: For the Apple Crisp 8 apples, peeled, cored and thinly-sliced [...]
Pear and Tiger Lily Panini adapted from a recipe by Giada De Laurentiis Ingredients: 1 lb loaf ciabatta bread or [...]
Here are seven easy ideas for a week’s worth of fresh fall food! Ten-Minute Caramel Apple Baked Brie Apple Walnut [...]
Deep-Dish Vegan Apple Pie from Food Network Healthy Eating Ingredients for Dough: 3 cups all-purpose flour, plus more for [...]
Baked Apple Dumplings from Kitchn Makes 6 dumplings Ingredients for the Crust: 3 cups all-purpose flour 2 tablespoons sugar 3/4 [...]
Sheet Pan Roasted Vegetables from Cooking Light Ingredients: 3 tablespoons olive oil 2 tablespoons whole-grain mustard 1 tablespoon chopped fresh [...]