This Saturday, Nov. 2
It’s our last Saturday behind the high school for this season, and there’s no rain in the forecast this week. [...]
Meals from the Market: Rock the Rutabagas
Did you know you can use rutabagas the same way you use potatoes? Mashed, roasted, scalloped, even spiralized and fries! Here’s one [...]
This Saturday, Oct. 26
Don’t forget to come in costume this Saturday for our annual pre-Halloween fall celebration. Dress up the kids and dogs [...]
Bonus Recipe: Keepin’ It Saucy
With peppers plentiful, there’s just one thing to do – make hot sauce! It takes just 15 minutes and you [...]
Schedule Change for the Markets
In the past, the BRFM summer market has stayed open behind the high school through Thanksgiving. We’ve been asked by [...]
Meals from the Market: Pumpkin Power
Pumpkin is a powerhouse of nutrition. And there’s no easier way to enjoy its benefits than simply roasting it with [...]
This Saturday, Oct. 19
Rutabagas, cauliflower, roasted peppers & tomatillos, hot chocolate, and bags of frozen vegetables were new last week. Expect to see more [...]
Joy’s House Fundraising Campaign
Our friends at Joy's House, located at 2028 Broad Ripple Avenue, have launched a critical fundraising campaign and they need [...]
Meals from the Market: Float Your Boat!
When you’re trying to be healthy but you’re really craving some Tex-Mex – hop on board this boat and have [...]
This Saturday, Oct. 12
Paprika peppers, honey bear squash, rainbow radishes, Chioggia beets, spinach, Mutsu Crispin, Idared, Liberty, and Crimson Crisp apples were new last [...]